All our food is prepared in a kitchen where nuts, gluten and other known allergens may be present. Please note we take caution to prevent cross-contamination, however, any product may contain traces as all menu items are produced in the same kitchen. 

Snacks

X
Marinated olives

£4

Crisps & dips

£4

May contain wheat
Selection of nuts

£4

Nuts
All three

£10

STARTERS

X
KöD Tartare

£13

Stirred steak tartare from prime British beef with mustard, horseradish, shallots, capers, chives & tarragon. Served with smoked garlic cream & Jerusalem artichoke chips
Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley
Beef carpaccio

£13

Thinly-sliced prime British beef with old winchester cheese, croutons, pearl onion shells pickled in red wine, rocket salad & browned butter cream
Mustard, Egg, Milk, Wheat, Sulphite & Sulphur dioxide
Garlic prawns & Tabasco dip

£13

Warm tiger prawns marinated in garlic & parsley. Served with spicy tomato salsa, horseradish & pea shoots
Crustaceans, Celery
Fresh burrata & rosemary tomato

£14

Classic, creamy Italian burrata served with fresh, pickled & baked rosemary tomatoes, balsamic glaze & fresh basil. Topped with smoked salt & chive oil
Milk, Sulphite & Sulphur dioxide
Langoustine tortellini

£14

Homemade tortellini with langoustine, herb oil & rich langoustine broth
Milk, Celery, Fish, Wheat, Egg, Crustaceans
Tri-Tip tacos

£14

Homemade crispy tacos with braised Tri-Tip beef, sweet mango chutney, avocado cream & fresh coriander
Wheat, Milk, Egg

STEAKS

X
Our steaks are cooked over the grill, brushed with rosemary & garlic butter (M), then seasoned with sea salt & fresh herbs. All steaks are served on carrot purée.

FILLET STEAK

FILLET STEAK 200g.

£45

Uruguay - grain-fed, Angus & Hereford, minimum 35-day aged
CHATEAUBRIAND 450g.

£70

Uruguay - grain-fed Angus & Hereford, minimum 35-day aged

RIBEYE

UNITED KINGDOM RIBEYE 280g.

£40

England - grass-fed, Hereford & Angus, aged in Himalayan salt
AU RIBEYE 350g.

£60

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged
UNITED KINGDOM COTE de KöD 500g.

£75

England - grass-fed, Hereford & Angus, aged in Himalayan salt. Carved in the kitchen, easy to share

STRIPLOIN

UNITED KINGDOM STRIPLOIN 280g.

£38

Scotland - minimum 35-day aged
AU STRIPLOIN 350g.

£40

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged

WAGYU STRIPLOIN

JAPAN WAGYU GRADE A4 150g.

£76

Japan - corn & Grain-fed, "Snowbeef"

KÖD EXPERIENCE

X

Sharing selection grilled according to the kitchen’s recommendation: medium-rare.
Carved in the kitchen & perfect for sharing

£142

SAUCES

X
Homemade warm bearnaise

£5

Creamy sauce with clarified butter, sour & fresh tarragon
Milk, Sulphite & Sulphur dioxide, Egg
Chimichurri

£6

Argentinian sauce made with parsley, oregano, garlic & wine vinegar
Sulphite & Sulphur dioxide
Madagascar pepper

£4

Spicy sauce with whole Madagascar peppercorns, balanced with cream
Milk, Sulphite & Sulphur dioxide, Celery, Soya
Signature sauce – Port glaze

£4

Sweet & balanced port wine glaze
Sulphite & Sulphur dioxide, Celery, Soya

SIDE ORDERS

X
Steak Fries à la KöD

£6

Crispy steak chips with fresh thyme & sea salt
Sweet Potato Fries

£6.5

With fresh thyme & sea salt
Truffle fries

£7.5

Crispy fries with truffle & fresh tarragon
Sulphite & Sulphur dioxide, Celery
Tomato & basil

£7

Fresh cherry tomatoes, yellow semi-dried tomatoes, fresh basil & creamy white cheese
Milk, Sulphite & Sulphur dioxide
Caesar salad

£7

With romaine lettuce, Caesar dressing, crispy croutons & Old Winchester cheese
Milk, Sulphite & Sulphur dioxide
Chilli-garlic fries

£6.5

With homemade chilli- & garlic seasoning
Mashed potatoes & wagyu

£7

With smoked bacon & onion compote sautéed in wagyu fat & butter
Milk
Butter-sautéed mushrooms

£6

With pickled pearl onions & thyme
Milk, Sulphite & Sulphur dioxide
Corn ribs

£7

Fried corn with homemade spice, parsley & garlic-miso butter
Milk, Soya, Wheat
Green beans & garlic

£7

Seared green beans in miso butter & garlic oil. Topped with grated aged parmesan & fresh lemon zest
Milk

ALTERNATIVES

X
KöD tartare as a main course

£22

Served with Steak Fries à la KöD
Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley
Pappardelle & truffle

£18

Pappardelle pasta with chestnut mushroom, truffle & parmesan cream
Milk, Wheat, Egg, Celery, Sulphite & Sulphur dioxide
Mushroom steak

£20

Carved Portobello mushroom steak sautéed with garlic & thyme. Served with Chimichurri sauce. This dish is vegan.
KöD bacon cheeseburger

£20

200g. beef patty with greens, cheddar & Danish bacon. Served with dips & chilli-garlic fries
Wheat, Egg, Mustard, Celery, Mustard
Crispy breaded chicken

£25

Crispy, breaded British free range chicken thighs. Cooked with lemon & rosemary, finished with truffle & tarragon butter
Egg, Milk, Celery
Pan-roasted stone bass

£25

Pan-roasted stone bass with fennel & herb salad with langoustine sauce & herb oil
Milk, Crustaceans, Fish

DESSERTS

X
Dark & white chocolate

£9

Dark chocolate cake with white chocolate mousse, freeze-dried raspberry & honey tuiles.
Milk, Egg, Soya
Classic vanilla creme brulée

£8

With raspberry sorbet
Milk, Egg
Fried apple pie

£8

With vanilla ice cream & caramelized white chocolate
Milk, Egg, Wheat
Selection of ice cream & sorbets – 3 scoops

£6

Ice cream: vanilla, salted caramel, dark chocolate. Sorbets: raspberry, lemon
Milk, Egg

SIGNATURE MENU (ALL DAY)

3-course at  £60
STARTER
Choose between
KöD tartare & Langoustine tortellini
MAIN
FILLET STEAK 200 g.
Uruguay – Grain-fed, Angus & Hereford, minimum 35-day aged (M)
SIDE ORDERS UN LIMITED
Steak chips à la KöD
Tomato & basil
Sauce
Your choice of sauce
DESSERT
Classic vanilla creme brulée
with raspberry sorbet

Lunch set menu

£45
MAIN
UNITED KINGDOM RIBEYE 280g.
Scotland – grass-fed, Hereford & Angus, Aged in Himalayan salt
SIDE ORDERS
Steak chips à la KöD
Tomato & basil
Sauce
Your choice of sauce

Lunch

X
KöD bacon cheeseburger

£20

200g. beef patty with greens, cheddar & Danish bacon. Served with dips & chilli-garlic fries
Wheat, Egg, Milk, Celery, Mustard
Pan-roasted stone bass

£25

Pan-roasted stone bass with fennel & herb salad with langoustine sauce & herb oil
Milk, Crustaceans, Fish
Steak & chips

£24.5

English grass-fed rump steak, steak chips ala KöD & Madagascar pepper sauce
Milk, Sulphite & Sulphur dioxide, Celery
Panzanella steak salad

£24

Isle of Wight heritage tomatoes, broad beans, pickled shallots, capers, endive, salsa verde, grilled English rump steak & grilled focaccia
Mustard, Sulphite & Sulphur dioxide, Wheat
Pappardelle & truffle

£18

Pappardelle pasta with chestnut mushroom, truffle & parmesan cream
Milk, Wheat, Egg, Celery, Sulphite & Sulphur dioxide

Snacks

X
Marinated olives

£4

Crisps & dips

£4

May contain wheat
Selection of nuts

£4

Nuts
All three

£10

STARTERS

X
KöD Tartare

£13

Stirred steak tartare from prime British beef with mustard, horseradish, shallots, capers, chives & tarragon. Served with smoked garlic cream & Jerusalem artichoke chips
Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley
Beef carpaccio

£13

Thinly-sliced prime British beef with old winchester cheese, croutons, pearl onion shells pickled in red wine, rocket salad & browned butter cream
Mustard, Egg, Milk, Wheat, Sulphite & Sulphur dioxide
Garlic prawns & Tabasco dip

£13

Warm tiger prawns marinated in garlic & parsley. Served with spicy tomato salsa, horseradish & pea shoots
Crustaceans, Celery
Fresh burrata & rosemary tomato

£14

Classic, creamy Italian burrata served with fresh, pickled & baked rosemary tomatoes, balsamic glaze & fresh basil. Topped with smoked salt & chive oil
Milk, Sulphite & Sulphur dioxide
Langoustine tortellini

£14

Homemade tortellini with langoustine, herb oil & rich langoustine broth
Milk, Celery, Fish, Wheat, Egg, Crustaceans
Tri-Tip tacos

£14

Homemade crispy tacos with braised Tri-Tip beef, sweet mango chutney, avocado cream & fresh coriander
Wheat, Milk, Egg

STEAKS

X
Our steaks are cooked over the grill, brushed with rosemary & garlic butter (M), then seasoned with sea salt & fresh herbs. All steaks are served on carrot purée.

FILLET STEAK

FILLET STEAK 200g.

£45

Uruguay - grain-fed, Angus & Hereford, minimum 35-day aged
CHATEAUBRIAND 450g.

£70

Uruguay - grain-fed Angus & Hereford, minimum 35-day aged

RIBEYE

UNITED KINGDOM RIBEYE 280g.

£40

England - grass-fed, Hereford & Angus, aged in Himalayan salt
AU RIBEYE 350g.

£60

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged
UNITED KINGDOM COTE de KöD 500g.

£75

England - grass-fed, Hereford & Angus, aged in Himalayan salt. Carved in the kitchen, easy to share

STRIPLOIN

UNITED KINGDOM STRIPLOIN 280g.

£38

Scotland - minimum 35-day aged
AU STRIPLOIN 350g.

£40

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged

WAGYU STRIPLOIN

JAPAN WAGYU GRADE A4 150g.

£76

Japan - corn & Grain-fed, "Snowbeef"

KÖD EXPERIENCE

X

Sharing selection grilled according to the kitchen’s recommendation: medium-rare.
Carved in the kitchen & perfect for sharing

£142

SAUCES

X
Homemade warm bearnaise

£5

Creamy sauce with clarified butter, sour & fresh tarragon
Milk, Sulphite & Sulphur dioxide, Egg
Chimichurri

£6

Argentinian sauce made with parsley, oregano, garlic & wine vinegar
Sulphite & Sulphur dioxide
Madagascar pepper

£4

Spicy sauce with whole Madagascar peppercorns, balanced with cream
Milk, Sulphite & Sulphur dioxide, Celery, Soya
Signature sauce – Port glaze

£4

Sweet & balanced port wine glaze
Sulphite & Sulphur dioxide, Celery, Soya

SIDE ORDERS

X
Steak Fries à la KöD

£6

Crispy steak chips with fresh thyme & sea salt
Sweet Potato Fries

£6.5

With fresh thyme & sea salt
Truffle fries

£7.5

Crispy fries with truffle & fresh tarragon
Sulphite & Sulphur dioxide, Celery
Tomato & basil

£7

Fresh cherry tomatoes, yellow semi-dried tomatoes, fresh basil & creamy white cheese
Milk, Sulphite & Sulphur dioxide
Caesar salad

£7

With romaine lettuce, Caesar dressing, crispy croutons & Old Winchester cheese
Milk, Sulphite & Sulphur dioxide
Chilli-garlic fries

£6.5

With homemade chilli- & garlic seasoning
Mashed potatoes & wagyu

£7

With smoked bacon & onion compote sautéed in wagyu fat & butter
Milk
Butter-sautéed mushrooms

£6

With pickled pearl onions & thyme
Milk, Sulphite & Sulphur dioxide
Corn ribs

£7

Fried corn with homemade spice, parsley & garlic-miso butter
Milk, Soya, Wheat
Green beans & garlic

£7

Seared green beans in miso butter & garlic oil. Topped with grated aged parmesan & fresh lemon zest
Milk

ALTERNATIVES

X
KöD tartare as a main course

£22

Served with Steak Fries à la KöD
Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley
Pappardelle & truffle

£18

Pappardelle pasta with chestnut mushroom, truffle & parmesan cream
Milk, Wheat, Egg, Celery, Sulphite & Sulphur dioxide
Mushroom steak

£20

Carved Portobello mushroom steak sautéed with garlic & thyme. Served with Chimichurri sauce. This dish is vegan.
KöD bacon cheeseburger

£20

200g. beef patty with greens, cheddar & Danish bacon. Served with dips & chilli-garlic fries
Wheat, Egg, Mustard, Celery, Mustard
Crispy breaded chicken

£25

Crispy, breaded British free range chicken thighs. Cooked with lemon & rosemary, finished with truffle & tarragon butter
Egg, Milk, Celery
Pan-roasted stone bass

£25

Pan-roasted stone bass with fennel & herb salad with langoustine sauce & herb oil
Milk, Crustaceans, Fish

DESSERTS

X
Dark & white chocolate

£9

Dark chocolate cake with white chocolate mousse, freeze-dried raspberry & honey tuiles.
Milk, Egg, Soya
Classic vanilla creme brulée

£8

With raspberry sorbet
Milk, Egg
Fried apple pie

£8

With vanilla ice cream & caramelized white chocolate
Milk, Egg, Wheat
Selection of ice cream & sorbets – 3 scoops

£6

Ice cream: vanilla, salted caramel, dark chocolate. Sorbets: raspberry, lemon
Milk, Egg

SIGNATURE MENU (ALL DAY)

3-course at  £60
STARTER
Choose between
KöD tartare & Langoustine tortellini
MAIN
FILLET STEAK 200 g.
Uruguay – Grain-fed, Angus & Hereford, minimum 35-day aged (M)
SIDE ORDERS UN LIMITED
Steak chips à la KöD
Tomato & basil
Sauce
Your choice of sauce
DESSERT
Classic vanilla creme brulée
with raspberry sorbet

BUBBLES & CHAMPAGNES

X
Laurent-Perrier, La Cuvée Brut, NV

£95

France
Via Vai, Prosecco, NV

£8/

£38

Italy
Coates & Seely, Brut Reserve, NV

£12/

£70

England
Laurent-Perrier, La Cuvée Rosé, NV

£120

France
Perrier-Jouët, Belle Epoque Brut, 2014

£325

France
Jacquart, Blancs de Blanc, 2015

£155

France
Dom Perignon, 2013

£395

France

ROSÉ

X
Chateau D’Esclans, The Pale Rose, 2022

£57

France
Sauska, Rosé, 2022

£9/

£38

Hungary
Mirabeau, Cotes de Provence, Azure Rosé, 2021, Magnum

£110

France
Mirabeau, Cotes de Provence, Azure Rosé, 2022

£68

France

WHITE WINE

X
Blanco Sobre Lias, Bodegas Caré, Garnacha Blanca, 2022

£10/

£39

Spain
Mohua Wines, Sauvignon Blanc, 2021

£12/

£55

New Zealand
De Martino, Chardonnay, 2022

£49

Chile
Terrazas de los Andes, Chardonnay, 2022

£65

Argentina
Pfaffl Vom Haus, Gruner Veltliner, 2022

£55

Austria
Leitz, Eins Zwei Dry, Riesling, 2022

£13/

£57

Germany
Louis Michel et Fils, Chablis, 2022

£16/

£88

France
Vignerons des Terres Secretes, Macon-Villages Les Preludes, 2021

£14/

£66

France
Planeta, Chardonnay, 2021

£108

Italy
Domaine Laporte, Sancerre Le Rochoy, 2022

£90

France
Colterenzio, Pinot Grigio DOC, 2022

£65

Italy

RED WINE

X
Chateauneuf du Pape, Cuvee Les Pierres, 2021

£18/

£96

France
Project Malbec, Project Wine Co., 2022

£10/

£39

Argentina
Nuiton-Beaunoy, Hautes Cotes de Beaune La Couleuvraire, 2018

£78

France
Yves Cuilleron, Les Vignes d’a Côte, Syrah, 2022

£55

France
Georges Vigouroux, Pigmentum Malbec, 2020

£66

France
Terrazas de Los Andes, Malbec, 2021

£77

Argentina
Arco dei Giovo, Valpolicella Ripasso, 2020

£14/

£68

Italy
Angelo Negro, Barbaresco Basarin, 2020

£90

Italy
Bacca Nera, Negroamaro Primitivo, 2022

£11/

£44

Italy
Ascheri, San Giacomo, Langhe Nebbiolo, 2022

£74

Italy
Colterenzio, Pinot Nero, 2022

£72

Italy
Mamertino, Planeta, Nero d’Avlo, 2018

£75

Italy
Fontanafredda, Barbera d’Alba, 2021

£14/

£68

Italy
Chianti Classico, Brancaia, Sangiovese, 2021

£76

Italy
Frescobaldi, Tenuta Frescobaldi Castiglioni, 2020

£88

Italy
San Pedro, Sideral, Cabernet Sauvignon, 2021

£75

Chile
II Poggione, Brunello di Montalcino, 2017

£120

Italy
Bogle, Zinfandel, 2021

£60

USA
MacMurray Ranch, Pinot Noir, 2021

£85

USA
Louis M. Martini, Cabernet Sauvignon, 2020

£74

USA
Bodega Cerron, Matas Altas, 2021

£75

Spain
Rojomoma, Wild Scarlet, Shiraz, 2021

£66

Australia
Sierra Cantabria, Rioja Reserva Unica, 2019

£90

Spain
Morgenster, Cabernet Franc, 2022

£60

South Africa

COFFEE & TEA

X
Double espresso

£2.5

Americano

£2.9

Double cappuccino

£3.2

Double Latte

£3.2

Flat white

£2.9

Cortado

£2.9

Tea

£2.9

Irish coffee

£11

Jameson Irish Whiskey, coffee, sugar & cream
M

AVEC

X

COGNAC

Martell VS

£8

Martell XO

£18

Martell Cordon Bleu

£12

WHISKEY, BOURBON, RYE

Jameson Black Barrel Whiskey

£12

Glenlivet 12 y Whiskey

£11

Eagle Rare 17 y Bourbon

£40

Aberlour 12 y Whiskey

£12

Whistlepig 15 y Rye

£29

Pappy Van Winkle 12 y Bourbon

£30

Pappy Van Winkle 10 y Bourbon

£25

Pappy Van Winkle 15 y Bourbon

£40

RUM

Eminente Reserva 7 y Rum

£10

El Dorado 15 y Rum

£16

Diplomatico Reserva Exclusiva Rum

£9

El Dorado 12 y Rum

£12

BEER

X

PINTS

Estrella Damm Lager, 4.6%

£8.5

Tuborg Pilsner, 4.6%

£7

Brooklyn Defender IPA, 5.5%

£8

BOTTLE

Brooklyn Special Effects, 0.4%

£6

Erdinger Weissbier, 5.3%

£6.5

San Miguel Especial, 5%

£6

SOFT DRINKS

X
Coca-Cola

£4.5

Three Cents Grapefruit Soda

£5

Pepsi Max

£4.5

Ginger Beer

£4

7up Zero

£4.5

Faxe Kondi

£5

San Pellegrino Orange Soda