Menu – KöD steakhouse london

Snacks

Marinated olives

£4

Crisps & dips

£4

May contain wheat

Selection of nuts

£4

Nuts

All three

£10

STARTERS

KöD Tartare

£13

Stirred steak tartare from prime British beef with mustard, horseradish, shallots, capers, chives & tarragon. Served with smoked garlic cream & Jerusalem artichoke chips

Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley

Beef carpaccio

£13

Thinly-sliced prime British beef with old winchester cheese, croutons, pearl onion shells pickled in red wine, rocket salad & browned butter cream

Mustard, Egg, Milk, Wheat, Sulphite & Sulphur dioxide

Garlic prawns & Tabasco dip

£13

Warm tiger prawns marinated in garlic & parsley. Served with spicy tomato salsa, horseradish & pea shoots

Crustaceans, Celery

Fresh burrata & rosemary tomato

£14

Classic, creamy Italian burrata served with fresh, pickled & baked rosemary tomatoes, balsamic glaze & fresh basil. Topped with smoked salt & chive oil

Milk, Sulphite & Sulphur dioxide

Langoustine tortellini

£14

Homemade tortellini with langoustine, herb oil & rich langoustine broth

Milk, Celery, Fish, Wheat, Egg, Crustaceans

Tri-Tip tacos

£14

Homemade crispy tacos with braised Tri-Tip beef, sweet mango chutney, avocado cream & fresh coriander

Wheat, Milk, Egg

STEAKS

Our steaks are cooked over the grill, brushed with rosemary & garlic butter (M), then seasoned with sea salt & fresh herbs. All steaks are served on carrot purée.

FILLET STEAK

FILLET STEAK 200g.

£45

Uruguay - grain-fed, Angus & Hereford, minimum 35-day aged

CHATEAUBRIAND 450g.

£70

Uruguay - grain-fed Angus & Hereford, minimum 35-day aged

RIBEYE

UNITED KINGDOM RIBEYE 280g.

£40

England - grass-fed, Hereford & Angus, aged in Himalayan salt

AU RIBEYE 350g.

£60

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged

UNITED KINGDOM COTE de KöD 500g.

£75

England - grass-fed, Hereford & Angus, aged in Himalayan salt. Carved in the kitchen, easy to share

STRIPLOIN

UNITED KINGDOM STRIPLOIN 280g.

£38

Scotland - minimum 35-day aged

AU STRIPLOIN 350g.

£40

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged

WAGYU STRIPLOIN

JAPAN WAGYU GRADE A4 150g.

£76

Japan - corn & Grain-fed, "Snowbeef"

KÖD EXPERIENCE

Sharing selection grilled according to the kitchen’s recommendation: medium-rare.
Carved in the kitchen & perfect for sharing

£142

SAUCES

Homemade warm bearnaise

£5

Creamy sauce with clarified butter, sour & fresh tarragon

Milk, Sulphite & Sulphur dioxide, Egg

Chimichurri

£6

Argentinian sauce made with parsley, oregano, garlic & wine vinegar

Sulphite & Sulphur dioxide

Madagascar pepper

£4

Spicy sauce with whole Madagascar peppercorns, balanced with cream

Milk, Sulphite & Sulphur dioxide, Celery, Soya

Signature sauce – Port glaze

£4

Sweet & balanced port wine glaze

Sulphite & Sulphur dioxide, Celery, Soya

SIDE ORDERS

Steak Fries à la KöD

£6

Crispy steak chips with fresh thyme & sea salt

Sweet Potato Fries

£6.5

With fresh thyme & sea salt

Truffle fries

£7.5

Crispy fries with truffle & fresh tarragon

Sulphite & Sulphur dioxide, Celery

Tomato & basil

£7

Fresh cherry tomatoes, yellow semi-dried tomatoes, fresh basil & creamy white cheese

Milk, Sulphite & Sulphur dioxide

Caesar salad

£7

With romaine lettuce, Caesar dressing, crispy croutons & Old Winchester cheese

Milk, Sulphite & Sulphur dioxide

Chilli-garlic fries

£6.5

With homemade chilli- & garlic seasoning

Mashed potatoes & wagyu

£7

With smoked bacon & onion compote sautéed in wagyu fat & butter

Milk

Butter-sautéed mushrooms

£6

With pickled pearl onions & thyme

Milk, Sulphite & Sulphur dioxide

Corn ribs

£7

Fried corn with homemade spice, parsley & garlic-miso butter

Milk, Soya, Wheat

Green beans & garlic

£7

Seared green beans in miso butter & garlic oil. Topped with grated aged parmesan & fresh lemon zest

Milk

ALTERNATIVES

KöD tartare as a main course

£22

Served with Steak Fries à la KöD

Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley

Pappardelle & truffle

£18

Pappardelle pasta with chestnut mushroom, truffle & parmesan cream

Milk, Wheat, Egg, Celery, Sulphite & Sulphur dioxide

Mushroom steak

£20

Carved Portobello mushroom steak sautéed with garlic & thyme. Served with Chimichurri sauce. This dish is vegan.

KöD bacon cheeseburger

£20

200g. beef patty with greens, cheddar & Danish bacon. Served with dips & chilli-garlic fries

Wheat, Egg, Mustard, Celery, Mustard

Crispy breaded chicken

£25

Crispy, breaded British free range chicken thighs. Cooked with lemon & rosemary, finished with truffle & tarragon butter

Egg, Milk, Celery

Pan-roasted stone bass

£25

Pan-roasted stone bass with fennel & herb salad with langoustine sauce & herb oil

Milk, Crustaceans, Fish

DESSERTS

Dark & white chocolate

£9

Dark chocolate cake with white chocolate mousse, freeze-dried raspberry & honey tuiles.

Milk, Egg, Soya

Classic vanilla creme brulée

£8

With raspberry sorbet

Milk, Egg

Fried apple pie

£8

With vanilla ice cream & caramelized white chocolate

Milk, Egg, Wheat

Selection of ice cream & sorbets – 3 scoops

£6

Ice cream: vanilla, salted caramel, dark chocolate. Sorbets: raspberry, lemon

Milk, Egg

SIGNATURE MENU (ALL DAY)

3-course at £60

STARTER

Choose between

KöD tartare & Langoustine tortellini

MAIN

FILLET STEAK 200 g.

Uruguay – Grain-fed, Angus & Hereford, minimum 35-day aged (M)

SIDE ORDERS UN LIMITED

Steak chips à la KöD

Tomato & basil

Sauce

Your choice of sauce

DESSERT

Classic vanilla creme brulée

with raspberry sorbet

Lunch set menu

£45

MAIN

UNITED KINGDOM RIBEYE 280g.

Scotland – grass-fed, Hereford & Angus, Aged in Himalayan salt

SIDE ORDERS

Steak chips à la KöD

Tomato & basil

Sauce

Your choice of sauce

Lunch

KöD bacon cheeseburger

£20

200g. beef patty with greens, cheddar & Danish bacon. Served with dips & chilli-garlic fries

Wheat, Egg, Milk, Celery, Mustard

Pan-roasted stone bass

£25

Pan-roasted stone bass with fennel & herb salad with langoustine sauce & herb oil

Milk, Crustaceans, Fish

Steak & chips

£24.5

English grass-fed rump steak, steak chips ala KöD & Madagascar pepper sauce

Milk, Sulphite & Sulphur dioxide, Celery

Panzanella steak salad

£24

Isle of Wight heritage tomatoes, broad beans, pickled shallots, capers, endive, salsa verde, grilled English rump steak & grilled focaccia

Mustard, Sulphite & Sulphur dioxide, Wheat

Pappardelle & truffle

£18

Pappardelle pasta with chestnut mushroom, truffle & parmesan cream

Milk, Wheat, Egg, Celery, Sulphite & Sulphur dioxide

Snacks

Marinated olives

£4

Crisps & dips

£4

May contain wheat

Selection of nuts

£4

Nuts

All three

£10

STARTERS

KöD Tartare

£13

Stirred steak tartare from prime British beef with mustard, horseradish, shallots, capers, chives & tarragon. Served with smoked garlic cream & Jerusalem artichoke chips

Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley

Beef carpaccio

£13

Thinly-sliced prime British beef with old winchester cheese, croutons, pearl onion shells pickled in red wine, rocket salad & browned butter cream

Mustard, Egg, Milk, Wheat, Sulphite & Sulphur dioxide

Garlic prawns & Tabasco dip

£13

Warm tiger prawns marinated in garlic & parsley. Served with spicy tomato salsa, horseradish & pea shoots

Crustaceans, Celery

Fresh burrata & rosemary tomato

£14

Classic, creamy Italian burrata served with fresh, pickled & baked rosemary tomatoes, balsamic glaze & fresh basil. Topped with smoked salt & chive oil

Milk, Sulphite & Sulphur dioxide

Langoustine tortellini

£14

Homemade tortellini with langoustine, herb oil & rich langoustine broth

Milk, Celery, Fish, Wheat, Egg, Crustaceans

Tri-Tip tacos

£14

Homemade crispy tacos with braised Tri-Tip beef, sweet mango chutney, avocado cream & fresh coriander

Wheat, Milk, Egg

STEAKS

Our steaks are cooked over the grill, brushed with rosemary & garlic butter (M), then seasoned with sea salt & fresh herbs. All steaks are served on carrot purée.

FILLET STEAK

FILLET STEAK 200g.

£45

Uruguay - grain-fed, Angus & Hereford, minimum 35-day aged

CHATEAUBRIAND 450g.

£70

Uruguay - grain-fed Angus & Hereford, minimum 35-day aged

RIBEYE

UNITED KINGDOM RIBEYE 280g.

£40

England - grass-fed, Hereford & Angus, aged in Himalayan salt

AU RIBEYE 350g.

£60

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged

UNITED KINGDOM COTE de KöD 500g.

£75

England - grass-fed, Hereford & Angus, aged in Himalayan salt. Carved in the kitchen, easy to share

STRIPLOIN

UNITED KINGDOM STRIPLOIN 280g.

£38

Scotland - minimum 35-day aged

AU STRIPLOIN 350g.

£40

Australia - corn-fed, MB3 Black Angus, minimum 35-day aged

WAGYU STRIPLOIN

JAPAN WAGYU GRADE A4 150g.

£76

Japan - corn & Grain-fed, "Snowbeef"

KÖD EXPERIENCE

Sharing selection grilled according to the kitchen’s recommendation: medium-rare.
Carved in the kitchen & perfect for sharing

£142

SAUCES

Homemade warm bearnaise

£5

Creamy sauce with clarified butter, sour & fresh tarragon

Milk, Sulphite & Sulphur dioxide, Egg

Chimichurri

£6

Argentinian sauce made with parsley, oregano, garlic & wine vinegar

Sulphite & Sulphur dioxide

Madagascar pepper

£4

Spicy sauce with whole Madagascar peppercorns, balanced with cream

Milk, Sulphite & Sulphur dioxide, Celery, Soya

Signature sauce – Port glaze

£4

Sweet & balanced port wine glaze

Sulphite & Sulphur dioxide, Celery, Soya

SIDE ORDERS

Steak Fries à la KöD

£6

Crispy steak chips with fresh thyme & sea salt

Sweet Potato Fries

£6.5

With fresh thyme & sea salt

Truffle fries

£7.5

Crispy fries with truffle & fresh tarragon

Sulphite & Sulphur dioxide, Celery

Tomato & basil

£7

Fresh cherry tomatoes, yellow semi-dried tomatoes, fresh basil & creamy white cheese

Milk, Sulphite & Sulphur dioxide

Caesar salad

£7

With romaine lettuce, Caesar dressing, crispy croutons & Old Winchester cheese

Milk, Sulphite & Sulphur dioxide

Chilli-garlic fries

£6.5

With homemade chilli- & garlic seasoning

Mashed potatoes & wagyu

£7

With smoked bacon & onion compote sautéed in wagyu fat & butter

Milk

Butter-sautéed mushrooms

£6

With pickled pearl onions & thyme

Milk, Sulphite & Sulphur dioxide

Corn ribs

£7

Fried corn with homemade spice, parsley & garlic-miso butter

Milk, Soya, Wheat

Green beans & garlic

£7

Seared green beans in miso butter & garlic oil. Topped with grated aged parmesan & fresh lemon zest

Milk

ALTERNATIVES

KöD tartare as a main course

£22

Served with Steak Fries à la KöD

Mustard, Egg, Sulphite & Sulphur dioxide, Fish, Celery, Barley

Pappardelle & truffle

£18

Pappardelle pasta with chestnut mushroom, truffle & parmesan cream

Milk, Wheat, Egg, Celery, Sulphite & Sulphur dioxide

Mushroom steak

£20

Carved Portobello mushroom steak sautéed with garlic & thyme. Served with Chimichurri sauce. This dish is vegan.

KöD bacon cheeseburger

£20

200g. beef patty with greens, cheddar & Danish bacon. Served with dips & chilli-garlic fries

Wheat, Egg, Mustard, Celery, Mustard

Crispy breaded chicken

£25

Crispy, breaded British free range chicken thighs. Cooked with lemon & rosemary, finished with truffle & tarragon butter

Egg, Milk, Celery

Pan-roasted stone bass

£25

Pan-roasted stone bass with fennel & herb salad with langoustine sauce & herb oil

Milk, Crustaceans, Fish

DESSERTS

Dark & white chocolate

£9

Dark chocolate cake with white chocolate mousse, freeze-dried raspberry & honey tuiles.

Milk, Egg, Soya

Classic vanilla creme brulée

£8

With raspberry sorbet

Milk, Egg

Fried apple pie

£8

With vanilla ice cream & caramelized white chocolate

Milk, Egg, Wheat

Selection of ice cream & sorbets – 3 scoops

£6

Ice cream: vanilla, salted caramel, dark chocolate. Sorbets: raspberry, lemon

Milk, Egg

SIGNATURE MENU (ALL DAY)

3-course at £60

STARTER

Choose between

KöD tartare & Langoustine tortellini

MAIN

FILLET STEAK 200 g.

Uruguay – Grain-fed, Angus & Hereford, minimum 35-day aged (M)

SIDE ORDERS UN LIMITED

Steak chips à la KöD

Tomato & basil

Sauce

Your choice of sauce

DESSERT

Classic vanilla creme brulée

with raspberry sorbet

BUBBLES & CHAMPAGNES

Laurent-Perrier, La Cuvée Brut, NV

£95

France

Via Vai, Prosecco, NV

£8/

£38

Italy

Coates & Seely, Brut Reserve, NV

£12/

£70

England

Laurent-Perrier, La Cuvée Rosé, NV

£120

France

Perrier-Jouët, Belle Epoque Brut, 2014

£325

France

Jacquart, Blancs de Blanc, 2015

£155

France

Dom Perignon, 2013

£395

France

ROSÉ

Chateau D’Esclans, The Pale Rose, 2022

£57

France

Sauska, Rosé, 2022

£9/

£38

Hungary

Mirabeau, Cotes de Provence, Azure Rosé, 2021, Magnum

£110

France

Mirabeau, Cotes de Provence, Azure Rosé, 2022

£68

France

WHITE WINE

Blanco Sobre Lias, Bodegas Caré, Garnacha Blanca, 2022

£10/

£39

Spain

Mohua Wines, Sauvignon Blanc, 2021

£12/

£55

New Zealand

De Martino, Chardonnay, 2022

£49

Chile

Terrazas de los Andes, Chardonnay, 2022

£65

Argentina

Pfaffl Vom Haus, Gruner Veltliner, 2022

£55

Austria

Leitz, Eins Zwei Dry, Riesling, 2022

£13/

£57

Germany

Louis Michel et Fils, Chablis, 2022

£16/

£88

France

Vignerons des Terres Secretes, Macon-Villages Les Preludes, 2021

£14/

£66

France

Planeta, Chardonnay, 2021

£108

Italy

Domaine Laporte, Sancerre Le Rochoy, 2022

£90

France

Colterenzio, Pinot Grigio DOC, 2022

£65

Italy

RED WINE

Chateauneuf du Pape, Cuvee Les Pierres, 2021

£18/

£96

France

Project Malbec, Project Wine Co., 2022

£10/

£39

Argentina

Nuiton-Beaunoy, Hautes Cotes de Beaune La Couleuvraire, 2018

£78

France

Yves Cuilleron, Les Vignes d’a Côte, Syrah, 2022

£55

France

Georges Vigouroux, Pigmentum Malbec, 2020

£66

France

Terrazas de Los Andes, Malbec, 2021

£77

Argentina

Arco dei Giovo, Valpolicella Ripasso, 2020

£14/

£68

Italy

Angelo Negro, Barbaresco Basarin, 2020

£90

Italy

Bacca Nera, Negroamaro Primitivo, 2022

£11/

£44

Italy

Ascheri, San Giacomo, Langhe Nebbiolo, 2022

£74

Italy

Colterenzio, Pinot Nero, 2022

£72

Italy

Mamertino, Planeta, Nero d’Avlo, 2018

£75

Italy

Fontanafredda, Barbera d’Alba, 2021

£14/

£68

Italy

Chianti Classico, Brancaia, Sangiovese, 2021

£76

Italy

Frescobaldi, Tenuta Frescobaldi Castiglioni, 2020

£88

Italy

San Pedro, Sideral, Cabernet Sauvignon, 2021

£75

Chile

II Poggione, Brunello di Montalcino, 2017

£120

Italy

Bogle, Zinfandel, 2021

£60

USA

MacMurray Ranch, Pinot Noir, 2021

£85

USA

Louis M. Martini, Cabernet Sauvignon, 2020

£74

USA

Bodega Cerron, Matas Altas, 2021

£75

Spain

Rojomoma, Wild Scarlet, Shiraz, 2021

£66

Australia

Sierra Cantabria, Rioja Reserva Unica, 2019

£90

Spain

Morgenster, Cabernet Franc, 2022

£60

South Africa

COFFEE & TEA

Double espresso

£2.5

Americano

£2.9

Double cappuccino

£3.2

Double Latte

£3.2

Flat white

£2.9

Cortado

£2.9

Tea

£2.9

Irish coffee

£11

Jameson Irish Whiskey, coffee, sugar & cream

AVEC

COGNAC

Martell VS

£8

Martell XO

£18

Martell Cordon Bleu

£12

WHISKEY, BOURBON, RYE

Jameson Black Barrel Whiskey

£12

Glenlivet 12 y Whiskey

£11

Eagle Rare 17 y Bourbon

£40

Aberlour 12 y Whiskey

£12

Whistlepig 15 y Rye

£29

Pappy Van Winkle 12 y Bourbon

£30

Pappy Van Winkle 10 y Bourbon

£25

Pappy Van Winkle 15 y Bourbon

£40

RUM

Eminente Reserva 7 y Rum

£10

El Dorado 15 y Rum

£16

Diplomatico Reserva Exclusiva Rum

£9

El Dorado 12 y Rum

£12

BEER

PINTS

Estrella Damm Lager, 4.6%

£8.5

Tuborg Pilsner, 4.6%

£7

Brooklyn Defender IPA, 5.5%

£8

BOTTLE

Brooklyn Special Effects, 0.4%

£6

Erdinger Weissbier, 5.3%

£6.5

San Miguel Especial, 5%

£6

SOFT DRINKS

Coca-Cola

£4.5

Three Cents Grapefruit Soda

£5

Pepsi Max

£4.5

Ginger Beer

£4

7up Zero

£4.5

Faxe Kondi

£5

San Pellegrino Orange Soda

£5

San Pellegrino Lemon Soda

£5

San Pellegrino Orange Soda

£4

MOCKTAILS

Strawberry Spritz

£8.5

Homemade Lemonade

£8.5

Twisted Passion

£8.5

COCKTAILS

Cocktail of the month

£12

Ask your waiter what this month's cocktail is

Lillet Spritz

£12

Lillet Blanc – Grapefruit soda – Lime

Our Old Fashioned

£14

Buffalo Trace Bourbon – Maple syrup – Angostura Bitters – Orange peel

Our White Negroni

£14

Beefeater Gin, Lillet Blanc, Italicus di Bergamotto & lemon peel

KöD Lemonade

£11

Absolut vodka – Lemon – Sugar syrup – Angostura bitters

Graffiti Passion Martini

£14

Absolut vanilla vodka – Lillet Blanc – Passionfruit – Lime – Ms. Better’s Bitters

New York Sour

£14

Jameson Black Barrel – Red wine – Lemon – Ms. Better’s Bitters – Angostura bitters – Orange slice

Espresso Martini

£13

Absolut vodka – Kahlúa – Espresso

Paloma

£12

Altos Tequila Plata – Lime – Grapefruit soda

Dark N’ Stormy

£12

Havana Club 7 years Rum – Lime – Ginger beer – Angostura Bitters

Tommy’s Margarita

£12

Altos Tequila Plata – Lime – Agave syrup

G&T’S

KöD’s G&T

£11

Beefeater London Dry Gin – Orange slice – Fever-Tree Indian Tonic

Lemon Breeze

£12

Jensen’s London Dry Gin – Lemon Slice - Fever-Tree Mediterranean Tonic

Monkey Twist

£13

Monkey 47 Dry Gin – Rosemary – Lemon peel – Fever-Tree Mediterranean Tonic

Southside Street

£12

Plymouth Sloe Gin – Orange slice – Lemon slice – Fever-Tree Mediterranean Tonic

CIAO Malfy

£12

Malfy Gin Rosa – Thyme – Grapefruit slice – Fever-Tree Mediterranean Tonic

WHITE WINE

Trimbach, Riesling Reserve, 2021

£95

Germany

Maximin Grünhaus, Single Vineyard, Abtsberg, Riesling, 2018

£175

Germany

Patz and Hall, Sonoma Coast, Chardonnay, 2018

£148

USA

Frescobaldi, Pomino Benefizio Riserva, Chardonnay, 2021

£118

Italy

J. A. Ferret, Pouilly-Fuissé, 2020

£115

France

Alain Chavy, Puligny Montrachet, 1er Cru Les Folatiéres, 2019

£250

France

Louis Michel et Flis, 1 er Cru Montmain, Chablis, 2020

£125

France

Joseph Drouhin, Meursault, 2018

£190

France

RED WINE

Franz Hass, Pinot Nero, 2019

£125

Italy

Massolino, Barolo, 2018

£145

Italy

Fontanafredda, Barolo Serralunga d’Alba, 2019

£120

Italy

Gaja, Sito Moresco, Nebbiolo, 2016

£165

Italy

Bertani, Amarone Classico, 2012

£375

Italy

Joseph Drouhin, Gevrey-Chambertin, 2019

£190

France

La Spinetta, Barbaresco Staderi, 2019

£345

Italy

Sierra Cantabria, Rioja Gran Reserva, 2015

£95

Spain

Chateau Desmirail, 3 eme Cru Margaux, 2018

£178

France

Yves Cuilleron, Cote Roie Madiniere, Syrah, 2019

£185

France

Orin Swift, Papillon, Cabernet Sauvignon, 2020

£190

USA